Stay Home and Cook

It is week one of “Safer at Home” here in Wisconsin. Not everyone will be settling in at home, but all of us will be feeling the restrictions in our normal day-to-day lives. Approaching staple foods with nutrition and creativity in mind, we have compiled a list of recipes that my inspire you at home!

Be mindful of eating a lot of vegetables and protein. You may discover that you can put an egg on top of most vegetable preparations. Or use a nourishing grain like quinoa or brown rice for a large variety of recipes.

Enjoy exploring different flavors and cultures with your food!